{"title":"cookbooks","description":null,"products":[{"product_id":"dining-in","title":"Dining In","description":"\u003cp\u003eALISON ROMAN is the author of the bestselling cookbook Dining In, a bi-weekly columnist for the Cooking section of The New York Times and a monthly contributor at Bon Appétit Magazine. Her highly cookable recipes are straightforward and delicous!\u003c\/p\u003e","brand":"alison roman","offers":[{"title":"Default Title","offer_id":39823080816724,"sku":"400000009070","price":24.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/8808\/7124\/products\/1755937170.jpg?v=1664356411"},{"product_id":"natural-tables","title":"Natural Tables","description":"\u003cspan class=\"a-text-bold\" data-mce-fragment=\"1\"\u003eLearn to create dazzling tablescapes inspired by nature's beauty with this essential guide to styling stunning tablescapes for any occasion.\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eDiscover endless inspiration for stunning table settings. Brimming with inspired table spreads and simple-to-follow tips for incorporating crowd-pleasing recipes and lovely details into every presentation, this gorgeous coffee table book makes it easy to host warm, memorable gatherings—whether you're putting together a cozy brunch, a themed cocktail hour, or a festive holiday party.\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/span\u003e","brand":"ingram","offers":[{"title":"Default Title","offer_id":39823218802772,"sku":"400000066257","price":26.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/8808\/7124\/products\/41iO2p82bgL._SY291_BO1_204_203_200_QL40_FMwebp.webp?v=1666746380"},{"product_id":"indian-ish-recipes-and-antics-from-a-modern-american-family","title":"Indian-Ish: Recipes and Antics from a Modern American Family","description":"\u003cspan class=\"a-text-bold\" data-mce-fragment=\"1\"\u003eNamed one of the Best Cookbooks of Spring 2019 by the\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan class=\"a-text-bold a-text-italic\" data-mce-fragment=\"1\"\u003eNew York Times\u003c\/span\u003e\u003cspan class=\"a-text-bold\" data-mce-fragment=\"1\"\u003e,\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan class=\"a-text-bold a-text-italic\" data-mce-fragment=\"1\"\u003eEater\u003c\/span\u003e\u003cspan class=\"a-text-bold\" data-mce-fragment=\"1\"\u003e, and\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan class=\"a-text-bold a-text-italic\" data-mce-fragment=\"1\"\u003eBon\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan class=\"a-text-bold a-text-italic\" data-mce-fragment=\"1\"\u003eAppétit\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003cspan class=\"a-text-bold\" data-mce-fragment=\"1\"\u003e\"A joy to cook from, and just as much fun to read.\" —Margaux Laskey, the\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan class=\"a-text-bold a-text-italic\" data-mce-fragment=\"1\"\u003eNew York Times\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003cspan class=\"a-text-bold\" data-mce-fragment=\"1\"\u003eA witty and irresistible celebration of one very cool and boundary-breaking mom’s “Indian-ish” cooking—with accessible and innovative Indian-American recipes\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eIndian food is everyday food! This colorful, lively book is food writer Priya Krishna’s loving tribute to her mom’s “Indian-ish” cooking—a trove of one-of-a-kind Indian-American hybrids that are easy to make, clever, practical, and packed with flavor. Think Roti Pizza, Tomato Rice with Crispy Cheddar, Whole Roasted Cauliflower with Green Pea Chutney, and Malaysian Ramen.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003ePriya’s mom, Ritu, taught herself to cook after moving to the U.S. while also working as a software programmer—her unique creations merging the Indian flavors of her childhood with her global travels and inspiration from cooking shows as well as her kids’ requests for American favorites like spaghetti and PB\u0026amp;Js. The results are approachable and unfailingly delightful, like spiced, yogurt-filled sandwiches crusted with curry leaves, or “Indian Gatorade” (a thirst-quenching salty-sweet limeade)—including plenty of simple dinners you can whip up in minutes at the end of a long work day.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eThroughout, Priya’s funny and relatable stories—punctuated with candid portraits and original illustrations by acclaimed Desi pop artist Maria Qamar (also known as Hatecopy)—will bring you up close and personal with the Krishna family and its many quirks.\u003c\/span\u003e","brand":"Priya krishna","offers":[{"title":"Default Title","offer_id":44367100150056,"sku":"","price":12.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/8808\/7124\/products\/514Y7Ix8UBL._SX395_BO1_204_203_200.jpg?v=1674331671"},{"product_id":"cook-eat-repeat-ingredients-recipes-and-stories","title":"cook, eat, repeat: ingredients, recipes and stories","description":"\u003cp\u003emy favorite cookbook author! \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e“Food, for me, is a constant pleasure: I like to think greedily about it, reflect deeply on it, learn from it; it provides comfort, inspiration, meaning, and beauty…More than just a mantra, ‘cook, eat, repeat’ is the story of my life.”  - nigella lawson\u003c\/span\u003e\u003c\/p\u003e","brand":"nigella lawson","offers":[{"title":"Default Title","offer_id":44454311657768,"sku":"","price":12.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/8808\/7124\/products\/510d9ixBshS._SY291_BO1_204_203_200_QL40_FMwebp.webp?v=1675993630"},{"product_id":"the-newlywed-cookbook-modern-recipes-and-fresh-ideas-for-cooking-with-and-for-eachother","title":"the newlywed cookbook: modern recipes and fresh ideas for cooking with and for eachother","description":"\u003cspan data-mce-fragment=\"1\"\u003e\"Sarah Copeland is a New York City-based writer, food expert, urban gardener and curator of good living. A Food Network veteran, she was a co-founder and former spokesperson for Food Network and Share Our Strength's Good Food Gardens campaign. She has appeared as a guest chef on Good Morning America and ABC News Now. Sarah's recipes and articles have appeared in national magazines such as The Food Network Magazine, Real Simple, Saveur and Fitness. Her debut cookbook, The Newlywed Cookbook: Recipes for Cooking With and For Each Other is packed with flavor and fun for twosomes looking to create a delicious life together. Sarah's Edible Living philosophy begins with locally sourced ingredients and an appetite for life. She finds inspiration in family meals, homegrown veggies, stinky cheeses, and chocolate cake. She lives and feasts with her husband, András and their new addition, Greta. Read more about her adventures at edibleliving.com.\" - the newlywed cookbook\u003c\/span\u003e","brand":"sarah copeland","offers":[{"title":"Default Title","offer_id":44454344622376,"sku":"","price":35.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/8808\/7124\/products\/51QlR3MTCNL._SX628_BO1_204_203_200.jpg?v=1675994430"},{"product_id":"the-forest-feast-road-trip-simple-vegetarian-recipes-inspired-by-my-travels-through-california","title":"The Forest Feast Road Trip: Simple Vegetarian Recipes Inspired by My Travels through California","description":"\"\u003cspan data-mce-fragment=\"1\"\u003eFor years, \u003c\/span\u003e\u003cspan class=\"a-text-italic\" data-mce-fragment=\"1\"\u003eForest Feast\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003efans have loved Erin Gleeson’s effortless California-style vegetarian cooking, made in her beautiful cabin in the woods. Now, Gleeson takes an extended road trip around California, staying in unique cabin dwellings along the way and showing readers the beauty and incredible food of the Golden State she knows so well. From the grapes of the wine country where Gleeson grew up to the avocados of San Diego, California is known for its rich agriculture.\u003c\/span\u003e\u003cspan class=\"a-text-italic\" data-mce-fragment=\"1\"\u003eThe Forest Feast Road Trip\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e showcases 100 vegetarian recipes, all inspired by her family’s journey by car through a stunningly geographically diverse setting. Each chapter focuses on a different region of California, depicted in Gleeson’s signature aesthetic of atmospheric photography, charming watercolor illustrations, and mouthwatering recipes drawn from the fresh, local produce found in each location. Gleeson visits the giant redwoods on the coast of Mendocino, the desert of Joshua Tree, the mountains of Lake Tahoe, the tropical beaches of Santa Barbara, the cliffs of Yosemite National Park, and everywhere in between. In each location, Gleeson and her family stay in design-forward cabins, host dinner parties, and explore local attractions, providing tips for readers who may want to take a California road trip of their own.\u003c\/span\u003e\n\u003cdiv aria-expanded=\"true\" class=\"a-expander-content a-expander-partial-collapse-content a-expander-content-expanded\" data-mce-fragment=\"1\"\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eWith its sense of wanderlust and its fresh take on the vegetarian cookbook, \u003c\/span\u003e\u003cspan class=\"a-text-italic\" data-mce-fragment=\"1\"\u003eT\u003c\/span\u003e\u003cspan class=\"a-text-italic\" data-mce-fragment=\"1\"\u003ehe Forest Feast Road Trip\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e is an essential addition to this bestselling series.\"\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"a-expander-header a-expander-partial-collapse-header\" data-mce-fragment=\"1\"\u003e\u003c\/div\u003e","brand":"Erin Gleeson","offers":[{"title":"Default Title","offer_id":44517408637224,"sku":"","price":18.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/8808\/7124\/products\/510aMqNGXjL._SX365_BO1_204_203_200.jpg?v=1676581708"},{"product_id":"the-modern-bohemian-table-gathering-with-friends-and-entertaining-in-style","title":"The Modern Bohemian Table: Gathering with Friends and Entertaining in Style","description":"\u003cspan class=\"a-text-bold\" data-mce-fragment=\"1\"\u003e\"Learn how to create meaningful gatherings for the people you love. From a Friendsgiving dinner party to an intimate elopement or wedding, this book contains themed ideas, broken up into seasons, that are perfect for any occasion.\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eIn \u003c\/span\u003e\u003cspan class=\"a-text-italic\" data-mce-fragment=\"1\"\u003eThe Modern Bohemian Table\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e, event planner Amanda Bernardi (whose work has been featured in Martha Stewart Weddings, Bride Magazine, Denver Style Magazine, and more) shares all her best advice for event planning and entertaining in style in this book that celebrates the art of togetherness and shared meals. From tablescapes to menu planning, napkin folding to cocktail mixing, \u003c\/span\u003e\u003cspan class=\"a-text-italic\" data-mce-fragment=\"1\"\u003eThe Modern Bohemian Table\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e gives you all the inspiration you need to incorporate eclectic bohemian vibes into your next outdoor party or intimate indoor gathering. If you are event planning or wedding planning, there is no need to rent a big, expensive event space anymore! This book teaches you how to create warm, fun, and memorable moments with your favorite people in your own home or backyard.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003cspan class=\"a-text-italic\" data-mce-fragment=\"1\"\u003eThe Modern Bohemian Table\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e teaches you how to:\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\n\u003cul class=\"a-unordered-list a-vertical\" data-mce-fragment=\"1\"\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\u003cspan class=\"a-list-item\" data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eBuild an heirloom tabletop centerpiece\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\u003cspan class=\"a-list-item\" data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eDesign a welcoming and beautiful table\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\u003cspan class=\"a-list-item\" data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eBuild your entertaining and serving ware collection\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\u003cspan class=\"a-list-item\" data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eCalculate how much food you need you for your gathering\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\u003cspan class=\"a-list-item\" data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eSelect wine or other drinks to complement the meal and stock your bar\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cspan data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eWith 15+ fresh and fun party ideas, including:\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\n\u003cul class=\"a-unordered-list a-vertical\" data-mce-fragment=\"1\"\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\u003cspan class=\"a-list-item\" data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eMorrocan Tapas Party\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\u003cspan class=\"a-list-item\" data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eLadies' Wine Tasting\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\u003cspan class=\"a-list-item\" data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eCozy Winter Brunch\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\u003cspan class=\"a-list-item\" data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eSpringtime Garden Fete\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\u003cspan class=\"a-list-item\" data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eBohemian Backyard Blowout\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cspan data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eThe perfect gift for engaged couples, newlyweds, new homeowners, or that friend who loves to entertain and host parties!\"\u003c\/span\u003e","brand":"Amanda Bernard","offers":[{"title":"Default Title","offer_id":45680037003560,"sku":"","price":32.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/8808\/7124\/files\/51ydJvaJ02L._SX384_BO1_204_203_200.jpg?v=1689790592"},{"product_id":"just-married","title":"just married","description":"\u003cp\u003e\u003cspan\u003e\"The first cookbook for the modern newlyweds. This happily-ever-after cookbook for two contains 130 recipes to celebrate a new marriage: Whether it's experimenting in the kitchen or perfecting the classics, newlyweds can create cherished traditions around the table. Filled with recipes perfect for spending leisurely days cooking with your loved one, entertaining ideas for family and friends, and plenty of options for quick and satisfying weeknight dinners, this book is a sweet and practical resource for modern couples. Just Married: A Cookbook for Newlyweds is a heartfelt collection of recipes and advice that fosters everyday romance and inspires traditions.\"\u003c\/span\u003e\u003c\/p\u003e","brand":"caroline chambers","offers":[{"title":"Default Title","offer_id":49558079275304,"sku":"","price":32.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/8808\/7124\/files\/hp39un1f.png?v=1732571503"},{"product_id":"a-table","title":"a table","description":"\u003cp\u003e\u003cspan\u003e“As much a lifestyle guide as a culinary one, this is a no-brainer for Francophiles.” —Publishers Weekly Featured in Food52, Food \u0026amp; Wine, Cherry Bombe, Conde Nast Traveler, Martha Stewart Living, and Shape Magazine. Mastering the Art of French Cooking meets Dinner: Changing the Game in a beautifully photographed, fresh approach to French cooking and gathering, with 125 simple recipes. À Table: Recipes for Cooking and Eating the French Way is an alluring, delicious invitation to the French table from Paris-based American food writer and stylist, Rebekah Peppler. It is both a repertoire-building cookbook and a stylish guide that will make readers feel as though they are traveling through France with a close friend\"\u003c\/span\u003e\u003c\/p\u003e","brand":"rebekah peppler","offers":[{"title":"Default Title","offer_id":49815159865640,"sku":"","price":30.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/8808\/7124\/files\/fzc8hc9c.png?v=1739391826"},{"product_id":"the-snowy-cabin-cookbook","title":"the snowy cabin cookbook","description":"\u003cp\u003e\"When the going gets chilly and daylight is in short supply, the cozy cabin is the place to be. And here is the ultimate companion for cozier, comfier cold-weather cooking from the IACP Award–winning duo of Marnie Hanel and Jen Stevenson. The Snowy Cabin Cookbook is here to make cabin or lodge cooking just as magical as the scenery outdoors and transport readers to a snow-globe world filled with Fair Isle sweaters, sled rides, and wood-burning fires. Whether you’re in need of satisfying snack to get through a day of hibernation, planning a menu for a snowed-in dinner party, or searching for a hearty breakfast before a long day of skiing, sledding, or ice-skating, The Snowy Cabin Cookbook is filled with inspiring and effortlessly cookable recipes.\"\u003c\/p\u003e","brand":"marnie hanel","offers":[{"title":"Default Title","offer_id":50834140037416,"sku":null,"price":20.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/8808\/7124\/files\/rdn738ms.png?v=1760560978"},{"product_id":"world-cocktail-adventures","title":"world cocktail adventures","description":"\u003cp\u003e\"\u003cspan\u003eWorld Cocktail Adventures is a virtual cocktail tour in book form by creative duo Loni Carr and Brett Gramse of The Whiskey Ginger. With a total of 40 unique cocktail recipes featured, each recipe includes easy-to-access ingredients and a variety of spirits. What's the travel twist, you ask? Well, each recipe is inspired by a different destination around the world. You'll get a taste of the place's history and tourist attractions with a vintage-style travel poster to match. Then you'll get the real goods with a fun cocktail recipe, tips on glassware and bartending, and an illustration of the final cocktail. This is a book for cocktail lovers and travel dreamers.\"\u003c\/span\u003e\u003c\/p\u003e","brand":"loni carr + brett gramse","offers":[{"title":"Default Title","offer_id":51350191472936,"sku":null,"price":23.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/8808\/7124\/files\/i6nl77yf.png?v=1768581258"},{"product_id":"butter-book","title":"butter book","description":"\u003cp\u003e\"A delightful celebration of butter in all its golden glory—history, how-tos, and irresistible recipes for anyone who believes everything is better with butter. Butter is a perfect ingredient. In both cooking and baking, it can be foundational or a finishing touch. It’s a flavor powerhouse, a sauce emulsifier, a taste enhancer, and above all else, a bringer of joy.\u003c\/p\u003e\n\u003cp\u003eIn this charming kitchen companion, you’ll discover: • Butter’s curious history • Tips for buying butter, fun ways to serve it, and its ability to transform the most humble foods—a pot of rice, a day-old muffin—into something revelatory • How to make butter at home, then whip, clarify, or compound it to elevate your everyday cooking • Ten recipes that showcase butter’s multitudes, from Butter-Basted Scallops with Beurre Blanc to Butterscotch Pudding, each one teaching easy yet essential techniques, including browning and emulsifying • Collectible butter accessories • And more! Dive headfirst into this deliciously creamy, dreamy world to get the most out of your dairy drawer.\u003c\/p\u003e\n\u003cp\u003eThe Butter Book is a true celebration of this essential ingredient, cleverly designed and just right for home cooks, gourmands, and homesteaders alike. The Butter Moment: From butter mountains at restaurants and butter boards on TikTok to #stickofbutter outfits and butter-yellow everything in fashion and home décor, butter is at the melting point of popularity. Filled with trivia and packaged to look like an actual stick of butter, The Butter Book is a must-have for butter enthusiasts.\u003c\/p\u003e\n\u003cp\u003eDelicious Buttery Recipes: Learn how to make your own or work with store-bought butter to create compound butters that enhance everyday dishes, with flavors like Seaweed, Hot Honey, and Raspberry-Thyme. Follow step-by-step instructions to create a dazzling butter board or butter sculptures for easy entertaining. Sample ten recipes that showcase butter, including Butter Roast Chicken, Grown-Up Buttered Pasta, and Cultured Butter Oat Shortbread. This kitchen handbook is full of inspiration that will make you double down on your love of butter.\u003c\/p\u003e\n\u003cp\u003eIrresistible Package Perfect for Gifting: With a vellum case reminiscent of a butter wrapper, this slim volume features creamy yellow pages, blue text, and twenty full-color photographs, making it extra-covetable and sure to delight dairy lovers. Slip it in a Christmas stocking or pair it with a wooden board or butter bell for a thoughtful and affordable birthday, housewarming, or hostess gift.\u003c\/p\u003e\n\u003cp\u003ePerfect for: • Home cooks of all levels • Butter lovers • People who collect epicurean goodies like fancy olives, tinned fish, and gourmet kettle-cooked chips • Homesteaders and anyone who enjoys kitchen projects like sourdough baking, pickling, or jam-making • Shoppers looking for a holiday, birthday, or anytime gift for the cook or butter devotees in their lives\"\u003c\/p\u003e","brand":"anna stockwell","offers":[{"title":"Default Title","offer_id":51552454476072,"sku":null,"price":19.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/8808\/7124\/files\/Screenshot2026-03-18153728.png?v=1773862743"},{"product_id":"gather","title":"gather","description":"\u003cp\u003e\"\u003cspan\u003eFrom James Beard nominee and Top Chef contestant Chef Chris Viaud comes GATHER, featuring recipes that not only bring friends and family together but keep them at the table. Whether you’re hosting a cookbook club night in, or offering a housewarming gift to new neighbors, this mouth-watering cookbook will satisfy all cravings. To Chef Chris Viaud, food is a shared language that allows us to communicate with complete strangers, create lasting memories with friends and family, and get in touch with ourselves. It is the best way to nourish and expand a community. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eGATHER is a celebration of food’s magical capacity to connect and transform. 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